Excursion Greek cooking class tour at Mykonos

Discover the secrets of Mykonos' cuisine and learn how to conjure up delicious local recipes using fresh, seasonal ingredients on this enjoyable cooking class experience.

Mykonian Spiti

Depart pier for a short drive to the Mykonian Spiti where you will be invited into the local's beautiful home. Learn about Mykonian culture and history through stories of local life that will make you feel as you are visiting close relatives or friends.

Taste Local Specialities

Upon arrival, you will be warmly welcomed with the traditional 'loukoumi' (Greece's very own version of Turkish delight), and a cheery glass of Teta's liqueur. You will get a chance to taste some of local specialties, such as rusk with 'kopanisti' (a local cheese), louza (a local smoked ham), tomatoes and olives, along with locally-made wine and raki.

Cooking Demo & Lunch

Next, tour the kitchen and garden Patio and learn how to cultivate your own vegetables all year-round. You will be guided through the whole procedure, giving the opportunity to understand their Greek cooking skills. During your cooking lesson you'll learn how to make Greek spinach pie, stuffed tomatoes and peppers and the famous Greek dip, tzatziki. Afterwards, indulge in a delicious lunch and relish the fruits of your labor.

Before making your way back to the ship, enjoy a photo opportunity at the Spiti (Mykonos traditional home), a great way to mark a memorable day.

Before making your way back to the ship, enjoy a photo opportunity at the Spiti (Mykonos traditional home), a great way to mark a memorable day.

Points of interests

Points of interest seen on this excursion may include: Private Mykonian Home, Cooking Class, Local Specialities, Garden, Lunch

Note

Please note: This tour requires a minimal amount of walking and is suitable for guests with limited mobility; however it is not wheelchair accessible. Guests are advised to wear light-weight, comfortable clothing with closed-toe walking shoes, and bring protection from the ship. Guests must be at least 18 years old to be served alcoholic beverages. Please note that when the tour departs at 12:30pm, we recommend guests to have late breakfast as lunch will be served only at around 2:30pm. Space on this tour is extremely limited; we suggest you book well in advance to avoid disappointment.