Excursion S.a.l.t. culinary journey with sabera shaik tour at Port Klang

Cruise line: Silversea
Difficulty:

Experience the unique history and food culture of Malaysia in a fun-filled and flavourful new way during this bespoke, full-day S.A.L.T. Program excursion with lunch.

Port Klang, Kuala Lumpur, Old City, Chinatown, Independence Square, Heritage Buildings, Temples

Your S.A.L.T. Program experience begins with a scenic, approximately 1.5-hour drive to Kuala Lumpur. Upon arrival at the city centre, proceed to the Old City for a guided walking tour of Chinatown. Along the way, pass by the sights of Chinatown’s pre-war, shophouse-lined streets, architecture of heritage buildings, old Chinese and Hindu temples, and famous colonial landmarks surrounding Independence Square. A brief stop is made at the confluence of the Klang and Gombak rivers, at the spot where Kuala Lumpur was founded.

Malaysian Food Culture, Chow Kit Wet Market, Guided Tour & Tastings

Next, explore Malaysia’s unique food culture, an exquisite blend of flavours, cultures, and traditions from Malay, Indian, Chinese, Nyonya, and other indigenous sub-ethnic groups. Your Malaysian culinary experience begins at the colourful and fascinating Chow Kit Wet Market. One of Malaysia’s largest wet markets, bustling Chow Kit is frequented by locals and restaurant owners alike seeking the freshest ingredients. Your visit here represents a wonderful opportunity to experience the local culture and daily life in Malaysia’s vibrant culinary scene. Discover spices, fruit, veggies, and freshly butchered meat, and enjoy a tasting of local snacks and/or fruit.

Bukit Tunku, Home & Garden of Sabera Shaik, About Sabera

Leaving the Chow Kit Wet Market, re-board your coach and head to the serene, upscale neighbourhood of Bukit Tunku. Upon arrival, proceed for the highlight of your tour, an approximately two-hour culinary journey at the lovely home and garden of Sabera Shaik. A prominent theatre veteran for 40 years and locally renowned bakery owner for the past 16 years, Sabera specialises in traditional Kelantanese food. Her culinary expertise is showcased in her traditional dishes from Kelantan, a northern state of Malaysia, whilst also being able to whip up a delicious Biryani dish, a family tradition passed down from her father.

Sabera Shaik’s Home, Organic Welcome Drink, Herb Garden Tour, Lunch

Sabera’s house exudes an artistic charm with its lush greenery and breath-taking view of the skyline. The house hosts a studio showcasing art performances on the lower ground floor and boasts an herb garden on the ground floor. The tranquil environment makes it an inviting venue for small, intimate gatherings. Sabera greets your arrival with an organic welcome drink, then escorts you on a tour of her garden. Here, she grows the local herbs and root vegetables utilised in her cooking. Afterward, savour a myriad of aromatic dishes that comprise this delightful meal, and learn about their nutritional and health benefits. Following your S.A.L.T. Program excursion, re-board your coach and commence the approximately 1.5-hour drive back to the pier.

Note

Please note: This S.A.L.T. Program tour involves an extensive amount of walking for approximately one mile (about 1.6 kilometres), at times over uneven surfaces, with a few steps to negotiate to get on/off the coach, five steps to access Sabera Shaik’s Home Studio, and 22 steps to access the ground floor and garden areas; a lift is available. This tour is not suitable for guests prone to motion sickness, guests with food allergies, guests with limited mobility, and guests who utilise a wheelchair. Guests are advised to wear lightweight, comfortable clothing with flat, closed-toe walking shoes, and bring sun protection, a sweater or light jacket, bottled water, and local currency or credit cards for purchases from the ship. Guests must be at least eight years old to participate on this tour; minors must be accompanied by a parent or guardian over 18 years old. Guests must be at least 18 years old to be served alcoholic beverages. The driving distance between the pier and Kuala Lumpur is approximately 1.5 hours in each direction. The tour sequence may vary. Space on this tour is very limited; we suggest you book in advance to avoid disappointment.

Infrastructure in Malaysia may be basic, and local conditions may be challenging; coaches, guides, hotels, restaurants, equipment, and services are the best-available in the area, but may not be up to the standards of those found on other excursions. Therefore, we urge flexibility and understanding as we visit unique, less-touristic destinations. The cost of providing a tour programme in this area is proportionately more expensive than in neighbouring regions, as vehicles and guides are brought in from the whole region. This may be reflected in the prices of the tours, and we thank you for your understanding.